Food and the environment - MyStudyGeek.com

Details:(a) In what ways can we consider food a knowledge system? Use examples from Carney, Sauer, and Walker to explain how knowledge systems co-evolve with canes in food production, labor, and landscapes themselves. (b) Explain how food as a knowledge system relates to germplasm as intellectual property. In other words, how do knowledge systems get commodified, and how does the discourse of food security, food justice, and food sovereignty respond to this commodification? Use Food, inc., Mike Davis, Eric Holt-Gimenez to illustrate your answers. “Please see the attached files for reading materials.”

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How do food recalls contribute to the safety of our nation’s food supply? What do you think are some strengths and weaknesses of this process?
How do food recalls contribute to the safety of our nation’s food supply? What do you think are some strengths and weaknesses of this process?
How do food recalls contribute to the safety of our nation’s food supply? What do you think are some strengths and weaknesses of this process?v
You should make up 5 – 10 questions that you can really use when you interview at least three employers. All employers should be asked the same questions and you will include their responses in your PFP( Personal, Family, Profesionnal view point). These questions should be employer directed and have no personal pronouns (my, me or I).The paper also needs to be 5pages, double space. You need to include some references for this assignments. Here are the three company i choose, make a summary of the company before answering the questions. -McDonald’s- Oak Brook, Illinois -Burger King- Miami, Florida -KFC- Louisville, Kentucky Here are the 5 questions i choose for this assignment: 1. For how long have you worked in the food production industry? 2. So far, what have you learned that is different from what you were taught in school about food production? 3. Do you think that the industry has room for improvement? 4. What recent innovations have been made in the industry? 5. Which is the one sector that you would like to formulate new ideas to improve it?
food justice and food deserts
Food and the environment
Generate a chart that demonstrates how the sociological environment influences the physical and mental health of individuals. Include both the physical and social environment and write a synopsis of the influence created by each item on the chart.
Placing Taxes on Junk Food and Fatty Snacks: Can we tax people healthy?
To make sure you are up to date on the special guidelines the GASB has declared, your manager asked you to research GASB Statement No. 56. He also asked you to show him, side by side, how government accounting journal entries might differ from for-profit journal entries in these similar events. Write 500–750 words that addresses the following: When was GASB Statement No. 56 initiated? In your own words, what is the essence of the new ruling? Why did the GASB probably deem it as being necessary? How might GASB Statement No. 56 change the activities of any accountant performing governmental accounting? Create journal entries for all of the following situations. On 10/1/2010, a for-profit Company A provides $100,000 of service to Company B. Company B plans to pay their bill 90 days later. Create the journal entry when the service is provided. Create the journal entry when the cash is received. On 12/1/2010, the city's recreation department receives a government grant of $100,000 specifically to use for next year's park upgrades, which will begin on 1/1/2011. Create the journal entry made when the cash is received. Create the journal entry to be made on 1/1/2011. A for-profit retail store buys $200,000 of inventory on 9/1/2010. Create the proper journal entry to show purchase of this inventory. A local city park buys $200,000 of food merchandise for later resale. It uses the purchase method to account for inventory. Create the proper journal entry for when this purchase is made. A nonprofit organization receives a $250,000 donation on 12/1/2011, but the donor specifically wants it spent in 2012. Create the journal entry or entries to show the proper recording of revenue (this may require more than on journal entry). Create the subsequent journal entry to show spending of the funds.
ethical responsibilty and standards of food safety

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